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Diploma in Hotel Management is a Diploma level Hotel Management course. Hotel management is the handling of the hotel administration, accounts, marketing, housekeeping, front office or front of house, food and beverage management, catering and maintenance. The Diploma in Hotel Management aims to provide learners with a broad understanding of the operational aspects of the international hotel industry and knowledge of the underlying management principles.

The basic qualification required to pursue diploma in hotel/hospital management is 10th pass. There are ample opportunities for candidates after pursuing diploma in hotel/hospitality management since the industry is growing very rapidly.

  • English (Communication Skill) 90000001 (Th + Pr)
  • Entrepreneurship management (Th + Pr)
  • Computer applications (Th + Pr)
  • Food & Beverage Service 40140001 (Th + Pr)
  • Food Production 40140002 (Th + Pr)
  • Accommodation services 40140004 (Th + Pr)